Yesterday we went to Sandy's Market in west Houston. They do a small, indoor farmer's market every Wednesday from 10-2. The vendors set up in and among the regular displays at the store - mostly in the bulk and produce areas. Samples are handed out and customers just buy the farmers' products at the checkout with their other items. Really neat set-up.
We have decided that suburban people deserve to eat good cheese, too and so will start attending that market on Wednesdays. Any product that does not sell on Wednesday morning will get stocked on the shelves, so you can get a second chance if you have to work during the demo time.
I hope we'll see some familiar faces as well as meet some new folks. We won't be brining a ton of cheese to this market, as we don't really have a ton...but it is a small way to get good food into the hands of some new folks. Hope to see some of you there.
Hmmm. Where to Start?
3 months ago